Education:
Expérience:
Education
Secondary (high) school graduation certificate
Work setting
Butcher shop
Tasks
Clean meats to prepare for processing or cutting
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Weigh meats for sale
Cut poultry into parts
Sell meats to customers
Grind meats
Prepare special displays of meats, poultry and fish products
Shape, lace and tie roasts, other meats, poultry and seafood
Prepare special orders
Work conditions and physical capabilities
Combination of sitting, standing, walking
Hand-eye co-ordination
Personal suitability
Organized
Team player
Experience
7 months to less than 1 year
Durée de l'emploi:
Permanent
Langue de travail:
Anglais
Heures de travail: 35 to 40 hours per week