- jobs
- 10 hours ago
jobs description
Location
North York, ON
Workplace information
On site
Salary
17.20 hourly / 40 hours per week
Terms of employment
Term or contract
Full time
Day, Evening, Night, Weekend, Shift, On Call, Flexible Hours, Early Morning, Morning
Starts as soon as possible
vacancies
1 vacancy
Source
Job Bank #3241406
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Fast food outlet or concession
Coffee shop
Responsibilities
Tasks
Determine the size of food portions and costs
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Food Safety Certificate
Additional information
Security and safety
Criminal record check
Work conditions and physical capabilities
Fast-paced environment
Standing for extended periods
Work under pressure
Personal suitability
Excellent oral communication
Flexibility
Team player