- jobs
- 15 hours ago
jobs description
Location
St. Catharines, ON
Workplace information
On site
Salary
22.50 hourly / 30 hours per week
Terms of employment
Permanent employment
Full time
Starts as soon as possible
Benefits: Health benefits, Other benefits
vacancies
2 vacancies
Source
Job Bank #3189564
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Bar
Bistro
Responsibilities
Tasks
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Additional information
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Standing for extended periods
Personal suitability
Organized
Team player
Benefits
Health benefits
Health care plan
Other benefits
Paid time off (volunteering or personal days)
Parking available