Location
1440 52 St NECalgary, AB
T2A 4T8
Workplace information
On site
Salary
18.00 hourly / 35 hours per week
Terms of employment
Permanent employment
Full time
Day, Evening, Shift, Morning
Starts as soon as possible
vacancies
1 vacancy
Source
Job Bank #3191250
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Relocation costs covered by employer
Willing to relocate
Responsibilities
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Supervise and check assembly of trays
Establish work schedules