Location
6627 177 streetEdmonton, AB
T5T 4K3
Workplace information
On site
Salary
35.40 hourly / 32 hours per week
Terms of employment
Permanent employment
Full time
Day, Evening, Night, Weekend, Shift, Overtime, On Call, Early Morning, Morning
Starts as soon as possible
vacancies
1 vacancy
Source
Job Bank #3227055
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Urban area
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Organize and maintain inventory
Additional information
Personal suitability
Accurate
Client focus
Dependability