- Catering supervisor
- The Host Fine Indian Cuisine - Catering in Richmond Hill, ON, Canada
- jobs
- 20 hours ago
jobs description
Location
1-10 East Wilmot StreetRichmond Hill, ON
L4B 1G9
Workplace information
On site
Salary
18.00 hourly / 30 hours per week
Terms of employment
Permanent employment
Full time
Weekend, Shift, Overtime
Starts as soon as possible
vacancies
2 vacancies
Source
Job Bank #3192866
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Noisy
Hot
Work setting
Food service establishment
Catering firm
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Must have knowledge of the establishment's culinary genres
Establish work schedules
Supervision
5-10 people
Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Personal suitability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player