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  • jobs
  • 22 hours ago

jobs description

Location
Davie & HoweVancouver, BC
V6Z 2S2
Workplace information
On site
Salary
19.00 hourly / 30 hours per week
Terms of employment
Permanent employment
Full time
Day, Evening, Weekend, Shift, On Call, Flexible Hours, Early Morning, Morning
Starts as soon as possible
Benefits: Financial benefits
vacancies
2 vacancies
Source
Job Bank #3193957
Languages

English

Education
Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment
Noisy
Hot
Work setting
Food service establishment
Restaurant
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules
Supervision
Food and beverage servers
16-20 people
Credentials
Certificates, licences, memberships, and courses 
Food Safety Certificate
Serving It Right Certificate
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Bending, crouching, kneeling
Physically demanding
Attention to detail
Own tools/equipment
Uniform
Personal suitability
Client focus
Flexibility
Team player
Initiative
Dependability
Benefits
Financial benefits
Gratuities
Group insurance benefits

salary-criteria

Apply - Food service supervisor