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  • jobs
  • 21 hours ago

jobs description

Location
Calgary, AB
Workplace information
On site
Salary
18.00 hourly / 30 hours per week
Terms of employment
Permanent employment
Full time
Day, Evening, Night, Weekend, Shift
Starts as soon as possible
vacancies
1 vacancy
Source
Job Bank #3206154
Languages

English

Education
College/CEGEP
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment
Noisy
Odours
Hot
Work setting
Restaurant
Responsibilities
Tasks
Establish methods to meet work schedules
Train staff in job duties, sanitation and safety procedures
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays
Establish work schedules
Supervision
1 to 2 people
Additional information
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Attention to detail
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

salary-criteria

Apply - Food service supervisor