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  • jobs
  • 1 week ago

jobs description

Wage: $17 Hourly / 30 to 40 hours per Week

Employment: Permanent, Full-time

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Work setting: Restaurant

RESPONSIBILITIES

Tasks:

Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders

Bake mixed dough and batters

Ensure that the quality of products meets established standards

Inspect kitchen and food service areas

Oversee sales and merchandising of baked goods

Supervision: 1 to 2 people

ADDITIONAL INFORMATION

Personal Suitability:

Dependability

Excellent oral communication

Reliability

HOW TO APPLY

By email: antrimtruckstop@outlook.com
Arnprior ON

salary-criteria

Apply - Baker – retail Arnprior