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  • jobs
  • 1 week ago

jobs description

-Support monitoring daily activities at the restaurant.- Supervise the restaurant and all related areas in the absence of a Restaurant Manager or Lobby Supervisor.- Participate in department meetings.* Perform daily restaurant activities- Help ensure compliance with all restaurant policies, standards and procedures.- Supervise the service of alcoholic beverages in compliance with the law.- Supporting business activities to ensure sales goals.- Providing VIP customer service- Monitor employee levels to ensure that guest service, operational needs and financial goals are met.- Handling guest issues and complaints, seeking assistance from supervisors when necessary.- Support to review the comment card and guest satisfaction results with the staff.* Supporting personnel activities- Supervise and train staff at the restaurant.- Attendance, work shift management of employees.- Disseminate company policies to employees and internal announcements
Hai Phong Vietnam

salary-criteria

Apply - {Pullman Hai Phong}Assistant Restaurant Manager/Trợ Lý Quản Lý Nhà...